Tasting note by Panos Tzimas MSc DipWSET, December of 2023
The growing season of 2022 was temperate and thus we were able to wait the fruit to achieve high level of phenolic maturation. The nose is elegant; black cherry, black forest berries, strawberry, mocha and chestnuts create a unique bouquet. The plate is balanced, smooth and aristocratic.
Bottling format: 375ml, 750ml, Magnum